Spiced Cacao Botanical Hot Chocolate
£9.50
Our delicious organic spiced hot chocolate is made with natural coconut sugar, nourishing lucuma and brain enhancing bacopa, providing body and brain boosting antioxidant polyphenol, carotenoid and triterpenoid saponins, as well as vitamin C and several other key nutrients.
Did you know? Cacao beans are contained in pods that vary in colour from white or yellow to purple and green and are bitter until fermented or roasted (cocoa). Cacao is a ‘tree of life’ for heart and mind with seed extracts shown by science (studies mostly relate to consuming high-cocao, polyphenol-enriched low-milk content chocolate) to enhance mood and memory, lower stress and pain, be neuroprotective, as well as energising. Cocoa contains methylxanthines such as theobromide that enhance pleasure, pain-blocking and memory and attention brain signals like dopamine, cannabinoid and acetylcholine.
200 grams. Approx. 10 servings.
Place 3-4 heaped teaspoons in a mug and mix to a paste, add fresh, boiled water and mix really well – for a richer experience you can replace the water with your choice of milk.
Ingredients: Cacao, Cocoa, Coconut Nectar Sugar, Lucuma, Cinnamon, Ginger, Black Pepper, Bacopa with a pinch of Chilli.
2 in stock
